State Farmers Market Restaurant – Southern Breakfast & Lunch with Famous Biscuits in Raleigh, NC
HOURS/RESERVATIONS/To Go ORDERS
Open 362 days a year until 3pm (closed Thanksgiving, Christmas Eve & Day)
RESERVATIONS currently are NOT accepted.
DINE-In ONLY Saturday & Sunday NO TO GO ORDERS accepted Saturday or Sunday
Welcome to State Farmers Market Restaurant
The State Farmers Market Restaurant menu features many fresh-grown North Carolina-based products. We are proud to prepare and serve many "Got to be NC" items. The beginning of each meal starts with our highly acclaimed "REAL BISCUITS", which are hand-made using the best NC self-rising flour, real Buttermilk and our secret ingredients that make them so tasty and memorable.
Leave a Review
Country Ham and Cheddar Cheese
great food..just as i requested
Lemuel
Corned Beef Hash and Two Eggs
I ordered the corned beef hash with two eggs and link sausage, and it was absolutely delicious! The corned beef hash was flavorful and perfectly cooked, with just the right crisp on the edges. The eggs were made exactly as I requested, and the sausage was juicy and savory, pairing perfectly with the meal. A hearty, satisfying breakfast that I would definitely order again.
Lisa
Homemade Chicken Salad
Very good chicken salad. Big chunks of chicken and no onions! I will definitely be back for seconds.
Kelley Cregan
Visit Us
Hours
Monday - Saturday: 6 am to 3 pm
Sunday: 8 am to 3 pm
