The State Farmers Market Restaurant menu features many fresh grown North Carolina based products. We are proud to prepare and serve many “Got to be NC” items.
The beginning of each meal starts with our highly acclaimed “REAL BISCUITS” , which are hand-made using the best NC self-rising flour, real Buttermilk and our secret ingredients that make them so tasty and memorable.
We feature NC “Fresh Cooked” and “Made to Order” Breakfasts served all day until 3:00pm. We also feature several Daily Lunch Specials that are prepared fresh and served from 11am-3pm with a choice of one Meat, two Vegetables and our complimentary Dessert of the Day.
Always remember you can purchase ANY of our menu items to take with you from our “Chicken Salad” to our “Black-Strapped Molasses” and of course TO GO orders are ALWAYS WELCOME!
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State Farmer's Market Restaurant | 1240 Farmer's Market Dr. Raleigh, NC 27603 | 919.755.1550 | Mon-Sat 6am-3pm Sun 8am-3pm
Please note : Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.